Comparative Evaluation of Splenda sweetener and sucrose on Salivary Ph and Streptococcus mutans Growth: An In Vivo Study. Mustansiria Dental Journal, [S. l.], v. 22, n. 1, p. 64–74, 2026. DOI: 10.32828/mdj.v22i1.1216. Disponível em: https://mdj.uomustansiriyah.edu.iq/index.php/mdj/article/view/1216. Acesso em: 1 jul. 2026.